Simply Delicious
About
Fairy Bread is the beloved and beautifully colored snack from Australia and New Zealand that's sure to enchant! They are simplicity and scrumptiousness rolled all into one easy treat: white bread (with the crusts cut off for the ultimate feeling of nostalgia) with a layer of rich and creamy butter and sprinkled with a rainbow of crunchy and sweet candy sprinkles. Fairy Bread is more than the sum of its easily-assembled parts since it feels like childhood whimsy on a plate. This is a tea-time novelty or a cheery afternoon snack that adds a layer of the fantastical!
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Ingredients
- 1/4 cup margarine or butter, softened
- 8 slices white bread, crusts trimmed
- 1/4 cup multicolored candy sprinkles
Directions
Step 1 -Spread the margarine onto the bread slices.
Step 2 -Cover the margarine with the sprinkles.
Step 3 -Cut the bread into triangles and serve.

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