Simply Delicious

About
It's Taco Tuesday. Hooray! That means you get to enjoy Tuesday Taco Meat! This slow-cooked, super savory and zesty beef is ready to be packed into taco shells, piled atop rice, stuffed into burritos, and whatever else suits your fancy! Simple to make and filled with vibrant salsa and spicy seasonings, Tuesday Taco Meat is ready to make Tuesday terrific... as well as Wednesday, Thursday, Friday...
Recommended Articles
Ingredients
- 1 (12-ounce) container refrigerated red salsa
- 1 pound lean ground beef
- 1 (1-ounce) packet taco seasoning
- cilantro, optional, to taste, for garnish
Directions
Step 1 -Add the salsa, the beef, and the taco seasoning to a slow cooker and stir to combine.
Step 2 -Cover and cook until the meat is cooked through and the flavors meld together, about 4 hours on low or 2 hours-2 hours 30 minutes on high.
Step 3 -Serve garnished with the cilantro.

Breakfast & Brunch
Cheesy Bagel Bake

12 Mother's Day Dishes

Soups & Salads
Ultimate Winter Wonderland Salad

12 St. Pat's Day Recipes

Main Courses
Simple Ham & Cheese Croissants

15 Spring Recipes

Breakfast & Brunch
Georgia Biscuits & Gravy

Taste the World in 10 Dishes

Desserts
Cream Cheese Cherry Ring

10 Date Night In Recipes

Soups & Salads
Cowgirl Chicken Stew

10 Valentine's Day Treats

Breakfast & Brunch
Farmer's Breakfast Sliders

8 Super Bowl® Drink Recipes

Apps & Snacks
Loaded Twice Baked Potato Bites

12 Super Bowl® Dip Recipes
Apps & Snacks
Shrimp Ceviche

18 Tater Tot Recipes
Apps & Snacks
Easy Fried Ravioli

12 Healthy Lunch Recipes
Drinks
Strawberry Champagne Punch

14 Margarita Recipes
Drinks
Uncle Joe's Whiskey Sours

17 Super Bowl® Recipes