About
Flank steak is a unique cut, perfect for absorbing the distinct flavors of various marinades. But the Divine Flank Steak Marinade is truly far above the rest; you could even say it's heavenly. The marinade is zesty, tangy, aromatic, savory, and sweet, a full bouquet of flavors to complement the beef. After just a few hours, Divine Flank Steak Marinade creates a ready-to-grill steak that smells angelic and tastes even better! Your cookouts will never be the same after this!
Ingredients
- 1 (2-pound) flank steak
- 1/3 cup olive oil
- 1/3 cup soy sauce
- 1/4 cup honey
- 1/4 cup red wine
- 3 cloves garlic, minced
- 1/2 teaspoon lemon pepper, optional
- salt, to taste
- pepper, to taste
Directions
Step 1 -Score the surface of the steak against the grain, with the scores 1-inch apart and 1/4-inch-deep.
Step 2 -Combine the olive oil, the soy sauce, the honey, the red wine, the garlic, and the lemon pepper in a large resealable freezer bag.
Step 3 -Add the steak to the bag and shake to coat well.
Step 4 -Place the bag in the refrigerator to chill for at least 2 hours and up to overnight.
Step 5 -Preheat the grill to high heat.
Step 6 -Place the steak on the grill.
Step 7 -Season the steak with the salt and the pepper.
Step 8 -Grill until the steak reaches a medium-rare internal temperature of 135 degrees F, about 3-5 minutes per side.
Step 9 -Transfer the steak to a plate and wrap it with foil to rest for 5 minutes.
Step 10 -Slice the steak thinly against the grain, creating diagonal slices.
Step 11 -Serve.

Grocery Prices Are Out of Control — These Tricks Will Help
Sponsored

15 Sheet Cake Recipes
By: Jennifer A.

The Dumb Money Mistake You’re Probably Still Making
Sponsored

13 Sheet-Pan Recipes
By: Rosa L.

Mini Beef & Cheddar Pies
Main Courses

9x13 Dinner Recipes
By: Rosa L.

Our Favorite Orange Pancakes
Breakfast & Brunch

15 Spring Veggie Recipes
By: Jennifer A.

Savory Swiss Steaks
Main Courses

15 Retro Recipes
By: Jennifer A.

Cheesy Grit Casserole
Side Dishes

12 Mother's Day Treats
By: Rosa L.

Teriyaki Pineapple Runners
Main Courses

12 Mother's Day Dishes
By: Jennifer A.

Classic Wine Spritzer
Drinks

12 St. Pat's Day Recipes
By: Jennifer A.

To-Your-Health Smoothie
Drinks

15 Spring Recipes
By: Rosa L.

Claws-Out Slushie
Drinks

Taste the World in 10 Dishes
By: Robert W.

You're So Sweet Potato Fries
Side Dishes

10 Valentine's Day Treats
By: Jennifer A.

Hello Sunshine Smoothie
Drinks

8 Super Bowl® Drink Recipes
By: Robert W.

Granny's Rum Baked Beans
Side Dishes

12 Super Bowl® Dip Recipes
By: Rosa L.

Asian-Style Peanut Noodles
Main Courses

18 Tater Tot Recipes
By: Ashley S.