About
Beef Schnitzel is almost like an international version of chicken-fried steak; both are crispy-on-the-outside, juicy-on-the-inside fried steaks. But where chicken fried steak uses gravy to add a touch of richness, Beef Schnitzel has richness cooked right into the breading with copious amounts of butter. With a little lemon for brightness, this main course has a satisfying crunch and steak that's cooked with sensational savoriness. You can serve it on its own alongside rice or potatoes or as the star of a truly epic sandwich.
Ingredients
- 5 sirloin steaks, thinly sliced
- 2 ounces all-purpose flour
- 2 teaspoons paprika
- salt, to taste
- pepper, to taste
- 2 eggs, lightly beaten
- 9 ounces dried breadcrumbs
- 5 teaspoons butter
- 5 teaspoons olive oil
- 1 lemon, cut into wedges
Directions
Step 1 -Place the steaks between two layers of plastic wrap.
Step 2 -Place the wrapped steaks on a cutting board, and using a rolling pin or similar tool, flatten them.
Step 3 -Mix the flour, paprika, salt, and pepper in a low, shallow dish.
Step 4 -On a separate plate or in another shallow dish, pour the beaten eggs.
Step 5 -On another plate, pour the breadcrumbs.
Step 6 -In a large frying pan on the stove-top, heat 1 teaspoon of the butter and 1 teaspoon of the olive oil.
Step 7 -Dip one of the steaks into the flour mixture, then the beaten eggs, then the breadcrumbs.
Step 8 -Fry the breadcrumb-coated steak in the butter and oil until golden and crispy on all sides, about 1 minute per side. Their extreme flatness reduces the cooking time.
Step 9 -Transfer the fried schnitzel to a plate lined with paper towels.
Step 10 -Repeat the dipping and frying process for each steak, using a new teaspoon of the butter and a new teaspoon of the oil for each steak, until they are all cooked.
Step 11 -Serve hot with the lemon wedges!

Grocery Prices Are Out of Control — These Tricks Will Help
Sponsored

15 Sheet Cake Recipes
By: Jennifer A.

The Dumb Money Mistake You’re Probably Still Making
Sponsored

13 Sheet-Pan Recipes
By: Rosa L.

Classic Balsamic Chicken
Main Courses

9x13 Dinner Recipes
By: Rosa L.

Amazing Thai Noodle Salad
Main Courses

15 Spring Veggie Recipes
By: Jennifer A.

Harvest Roasted Chicken
Main Courses

15 Retro Recipes
By: Jennifer A.

Cowboy Campfire Casserole
Main Courses

12 Mother's Day Treats
By: Rosa L.

Cozy Apple Cake
Desserts

12 Mother's Day Dishes
By: Jennifer A.

Fall Festival Cinnamon Roll Cake
Desserts

12 St. Pat's Day Recipes
By: Jennifer A.

Brown-Sugar-Banana French Toast Bake
Breakfast & Brunch

15 Spring Recipes
By: Rosa L.

Lonestar Dogs
Main Courses

Taste the World in 10 Dishes
By: Robert W.

Easy Cashew Chicken
Main Courses

10 Valentine's Day Treats
By: Jennifer A.

Ripe N' Ready Soup
Soups & Salads

8 Super Bowl® Drink Recipes
By: Robert W.

Lonestar Chowder
Soups & Salads

12 Super Bowl® Dip Recipes
By: Rosa L.

Grammy's Brussels Sprouts
Side Dishes

18 Tater Tot Recipes
By: Ashley S.