About
When everything else seems to be unraveling around you, don't sweat about dinner. It's-A-Miracle Bake is here to save you from your worries! Well, your mealtime ones, at least. This super simple layering of tender pork chops and sautéed veggies makes for a very hands-off yet delicious dinner. So, while you're balancing all the plates of your daily chaos, take one down and serve It's-A-Miracle Bake. It's one thing you know will be taken off your plate in a jiffy!
Ingredients
- 8 pork chops, boneless, thinly sliced and pounded to your desired thickness
- salt, to taste
- pepper, to taste
- olive oil, to taste
- 2 medium carrots, grated
- 3 onions, sliced into rings
- 3 slices Gouda cheese
- 3 tablespoons mayonnaise
- dried oregano, to taste
- 3 mushrooms, halved
- fresh oregano leaves, to taste, for garnish
Directions
Step 1 -Preheat the oven to 350 degrees F.
Step 2 -Grease a 9x13-inch baking dish.
Step 3 -Season the pork chops with the salt and the pepper.
Step 4 -In a skillet, add the olive oil and the seasoned pork chops and sear until they are lightly browned. It is okay for them not to be cooked through.
Step 5 -Place the seared pork chops on a plate.
Step 6 -In the same skillet, add more of the olive oil and the carrots and sauté until they are tender.
Step 7 -Transfer the sautéed carrots to a plate.
Step 8 -In the same skillet, add more of the olive oil and the onion rings and sauté until they are tender.
Step 9 -Spread 1/2 of the carrots over the bottom of the prepared baking dish and top with 4 of the seared pork chops.
Step 10 -Top the pork chops with 1/2 of the onions and 1/2 of the cheese.
Step 11 -Spread the mayonnaise over the cheese layer and season with the dried oregano.
Step 12 -Repeat the layers once, starting with the carrots and ending with the cheese.
Step 13 -Sprinkle the mushrooms over the cheese layer.
Step 14 -Bake the pork bake until the meat is tender, about 40 minutes.
Step 15 -Transfer the baking dish to a wire rack and let the pork bake rest, about 5 minutes.
Step 16 -Garnish the pork bake with the oregano leaves and serve.
