It's-What's-For-Breakfast Bake

Name: It's-What's-For-Breakfast Bake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Ingredients: 1/2 cup unsalted butter, melted; 1 (16-ounce) container cottage cheese; 2 cups mozzarella cheese, shredded; 1/4 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon Italian seasoning; 1/2 teaspoon salt; 10 large eggs, lightly beaten; black pepper, optional, to taste, for topping; hot sauce, optional, to taste, for serving

Oven Casserole Vegetarian

Time: 1 hour

Yield: 10 servings

About

It's-What's-For-Breakfast Bake puts eggs front and center. Obviously. Eggs are just the ideal breakfast protein, right? They're tender, savory, light, fluffy, and (in this case) stuffed full of cheese! It's-What's-For-Breakfast Bake makes plenty of rich, creamy eggs for everyone! Jump in and see for yourself how good eggs can make your morning!

Ingredients

1/2 cup unsalted butter, melted
1 (16-ounce) container cottage cheese
2 cups mozzarella cheese, shredded
1/4 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon Italian seasoning
1/2 teaspoon salt
10 large eggs, lightly beaten
black pepper, optional, to taste, for topping
hot sauce, optional, to taste, for serving

Directions

Step 1 -Preheat the oven to 400 degrees F.

Step 2 -Coat a 9x13 inch baking dish with nonstick cooking spray.

Step 3 -In a large bowl, add the melted butter, the cottage cheese, the mozzarella, the flour, the baking powder, the Italian seasoning, and the salt and whisk to combine.

Step 4 -Add the eggs to the cheese mixture and whisk until combined. The mixture will be lumpy.

Step 5 -Pour the egg mixture into the prepared baking dish.

Step 6 -Bake until the edges are browned and the middle is set, about 30-40 minutes.

Step 7 -Allow the bake to cool for 5-10 minutes.

Step 8 -Slice the egg bake and top with the black pepper.

Step 9 -Serve with the hot sauce.

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