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Simply Delicious

Love-Runs-Deep Taco Bake

BeefCasseroleTex-Mex

Time: 50 minutes

Yield: 6 servings

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About

Do you ever get strangely, overly attached to something? Okay, yeah, we don't do that either. Just kidding! We're over the moon in love with this Love-Runs-Deep Taco Bake! We can't get enough of these Tex-Mex ingredients that we're unconditionally enthralled with, like ground beef, juicy veggies, and melty cheese. What drives us wild is how they're all sitting atop a buttery, crumbly crust, if you will, that soaks up all the flavors in the best way! Love-Runs-Deep Taco Bake will have you doing things you never thought you'd do... like cooking it up every night!

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Ingredients

  • For the bake:
  • 1 pound lean ground beef
  • 1/2 yellow or sweet onion, chopped
  • 1 jalapeño, seeded and finely chopped
  • 1 (4.5-ounce) can green chiles
  • 1 (1-ounce) packet taco seasoning
  • 1/4 cup plus 1/3 cup water, divided
  • 1/2 cup sour cream
  • 1/3 cup mayonnaise
  • 2/3 cup cheddar cheese, shredded
  • 1 1/4 cups biscuit mix
  • 1 medium tomato, diced
  • paprika, optional, to taste
  • Optional toppings:
  • avocado, to taste, sliced
  • lettuce, to taste, shredded
  • jalapeño, to taste, sliced

Directions

Step 1 -Preheat the oven to 375 degrees F.

Step 2 -Coat an 8x8-inch pan with cooking spray.

Step 3 -In a large nonstick pan, cook the beef, while crumbling, until it is no longer pink.

Step 4 -Add the onion and 1 of the chopped jalapeños to the beef and cook until soft.

Step 5 -Add the green chiles and their juices, the taco seasoning, and 1/4 cup of the water to the beef mixture and cook about 1 minute. Then, transfer the skillet from the heat.

Step 6 -In a medium bowl, stir the sour cream, the mayonnaise, and the cheddar cheese together. Set it aside.

Step 7 -In another medium bowl, combine the biscuit mix and the remaining water and stir until a soft dough forms.

Step 8 -Add the dough to the prepared pan and pat it down, spreading it out so that it covers the bottom and extends up the sides a little.

Step 9 -Pour the beef mixture over the dough, then top with the tomatoes and the sour cream mixture. Sprinkle with the paprika.

Step 10 -Bake the taco bake until the dough is golden and the filling is heated through, about 25-30 minutes.

Step 11 -Cut the bake into squares.

Step 12 -Serve the bake topped with the sliced avocado, the shredded lettuce, and the sliced jalapeños.

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